3 Bean Veggie Chili with Red Lentils

There are so many variations of chili out there that you are bound to find something that suits all tastes and dietary needs. A bowl of this chili has only 22.7g net carbs and 8 Weight Watchers points per serving.

My crock pot is one of my favourite appliances in my kitchen. It makes meal times so easy. Somehow it makes chili taste that much better.

3 Bean Veggie Chili with Red Lentils Recipe

By kimmy Published: December 12, 2014

  • Yield: 10 Servings
  • Prep: 15 mins
  • Cook: 7 hrs 0 min
  • Ready In: 7 hrs 15 mins

Calories: 237 | Fat: 45g | Protein: 15.8g | Carbs: 35.3g | Fibre: 12.6g | WW Points: 8



  1. Combine all ingredients except for the cheese in a large crock pot.
  2. Cook for 7 hours on low. If liquid evaporates add some water or vegetable stock.
  3. Serve piping hot with the shredded cheese sprinkled on top. Enjoy!
By |2014-12-12T14:53:28+00:00December 12th, 2014|Crock Pot, Recipes, Vegetarian, WW Friendly|

About the Author:

Hello and thanks for popping by! My name is Kim and I love to cook low carbs recipes, desserts, salads and soups. I am always on the hunt for new recipes to make over. My husband Paul was diagnosed with slow onset Type 1 diabetes (LADA) over 5 years ago so we were forced to change the way we did things when it came to cooking. We have always been a healthy and active family. I play soccer, we both run 3-4 times per week and walk 5km most week days after dinner. Our kids play soccer and rugby and are no strangers to a healthy lifestyle. Spending time in the kitchen is always time well spent in my humble opinion and I love to share my cooking successes with you here. There may be hiccups along the way but we keep going and I hope our passion for food translates to your kitchen. Feel free to explore and remember to check us out on Face Book, Twitter, Instagram and Flickr.