Easy Meatball Curry

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With only 4 weeks left till summer holidays, our lives will be getting busier and finding time to make dinner may become a little more challenging. To save time you can use pre-made meatballs (chicken, beef or veggie) from the grocery store’s freezer section or make them fresh from your own recipe.

They can be served on a bed of rice or stuffed into a high protein pita for on the go.

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Easy Meatball Curry Recipe

By kimmy Published: May 27, 2015

  • Yield: 4-6 Servings
  • Prep: 10 mins
  • Cook: 15 mins
  • Ready In: 25 mins

Calories: 296 | Fat: 16.1g | Protein: 16.3g | Carbs: 5.2g | Fibre: 1.5g | WW Points: 6

Ingredients

Instructions

  1. Heat oil in a large, shallow pan over medium-high heat. Add sweet onion and peppers and cook until slightly softened - about 5 minutes.
  2. Add garlic, green onion, pineapple and meatballs. Stir until well combined.
  3. Blend chicken stock, curry powder and cornstarch together until curry powder and cornstarch is dissolved. Pour over meatballs and peppers.
  4. Simmer, stirring often, until meatballs are heated through - about 10 minutes. Serve over hot cooked rice if using.
By | 2015-05-27T07:00:24+00:00 May 27th, 2015|Low Carb, Recipes, WW Friendly|

About the Author:

Hello and thanks for popping by! My name is Kim and I love to cook low carbs recipes, desserts, salads and soups. I am always on the hunt for new recipes to make over. My husband Paul was diagnosed with slow onset Type 1 diabetes (LADA) over 5 years ago so we were forced to change the way we did things when it came to cooking. We have always been a healthy and active family. I play soccer, we both run 3-4 times per week and walk 5km most week days after dinner. Our kids play soccer and rugby and are no strangers to a healthy lifestyle. Spending time in the kitchen is always time well spent in my humble opinion and I love to share my cooking successes with you here. There may be hiccups along the way but we keep going and I hope our passion for food translates to your kitchen. Feel free to explore and remember to check us out on Face Book, Twitter, Instagram and Flickr.

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