Fruit Kabobs and Dip

kabob
This quick and easy snack that can be custom made for anyone even the pickiest eaters. It can be easily packed in your kids lunch box for an instant treat. If you are using a fruit that browns quickly like apples squeeze some fresh lemon juice on them before packing.

Mix 3/4 cup low fat plain Greek yogurt (Liberte is my personal favourite), 2 tablespoon lime juice and 1 package (or to taste) stevia or 1 teaspoon raw organic honey. Mix cinnamon with a small amount of stevia and sprinkle over dip. Thread fruit onto skewers and serve with dip. Try drizzling a little bit of melted dark chocolate for a treat.

Choose your fruits wisely. Pears, apples, strawberries,

By | 2017-07-12T13:58:56+00:00 October 15th, 2014|Lunch, Recipes, Snacks|

About the Author:

Hello and thanks for popping by! My name is Kim and I love to cook low carbs recipes, desserts, salads and soups. I am always on the hunt for new recipes to make over. My husband Paul was diagnosed with slow onset Type 1 diabetes (LADA) over 5 years ago so we were forced to change the way we did things when it came to cooking. We have always been a healthy and active family. I play soccer, we both run 3-4 times per week and walk 5km most week days after dinner. Our kids play soccer and rugby and are no strangers to a healthy lifestyle. Spending time in the kitchen is always time well spent in my humble opinion and I love to share my cooking successes with you here. There may be hiccups along the way but we keep going and I hope our passion for food translates to your kitchen. Feel free to explore and remember to check us out on Face Book, Twitter, Instagram and Flickr.

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