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flatbreadBread is simply evil for diabetics but this Cauliflower “bread” is gluten-free, grain-free, low carb, low fat and only 2 Weight Watchers point per serving.

For most diabetics or anyone wanting to loose weight bread is one of those food people find the most difficult to give up or cut down on. Bread seems to be everywhere when you can’t (or shouldn’t have it). Sandwiches, pizza, parties, desserts and on I could go. This recipe makes a great replacement for bread and very easy to prepare. This would also make an awesome pizza crust or great lunch flat bread.

 

Low Carb Cauliflower “Bread” Sticks Recipe

By kimmy Published: February 5, 2014

  • Yield: 8 Servings
  • Prep: 10 mins
  • Cook: 20 mins
  • Ready In: 30 mins

Calories: 64 | Fat: 3.7g | Protein: 4.9g | Carbs: 4.9g | Fibre: 2.2g | WW Points: 2

Ingredients

Instructions