I think I have said this before, I love curry. With its bold tastes and vibrant colour. Next to currys, I love my pressure cooker. If you don’t own one I would highly recommend buying one as It cooks your food in a fraction of the time. It is the exact opposite of my slow cooker which is another gadget I love to cook with. Ah heck, I should just admit it, I love to cook!
This is a very versatile vegetarian recipe. Any vegetables will go and you can adjust the heat to taste. If you lean more toward the your inner carnivore you can also add meat, poultry or even fish. Left over turkey was my family’s favourite.
There are 30.3g net carbs and 7 Weight Watchers points.
