Banana_on_pancakePancakes are carb intensive at 56.5 grams per 2 large pancakes. OUCH!! These pancakes are delicious and only 20 net carbs for 2 large pancakes. Go easy on the syrup or opt for a dolop of butter and a light sprinkle of cinnamon sugar. In this version of the recipe I used nutritional yeast flakes but you can also use your favourite protein powder so grams of protein could fluctuate.

High Protein Low Carb Pancakes Recipe

By kimmy Published: March 4, 2014

  • Yield: 1 Servings
  • Prep: 5 mins
  • Cook: 10 mins
  • Ready In: 15 mins

Calories:200 | Fat: 4g | Protein: 20g | Carbs: 24g | Fibre: 4g | WW Points: 5

Ingredients

Instructions

  1. Combine all the ingredients in a bowl or mug.
  2. Mash with a fork or hand held blender and pour into a pre-heated greased frying pan. Put lid on.
  3. Let the bottom set so that it’s easier to flip (It should take 3-5 minutes)
  4. When the bottom of the pancake seems solid, and edges are lightly browned flip.
  5. Cook till other side is lightly browned and enjoy!