This low carb high protein pasta is
Chili Pasta Recipe
By September 9, 2014
Published:- Yield: 6 Servings
- Prep: 10 mins
- Cook: 20 mins
- Ready In: 30 mins
Calories: 55 | Fat: 2g | Protein: 4g | Carbs: 10g | Fibre: 3g | WW Points: 2
Ingredients
- 1/2 tbsp olive oil
- 1 1/2 cups onion chopped
- 1/2 cup bell pepper chopped
- 2 jalapenos , seeded, de-veined, and chopped
- 1 lb ground beef
- 1 lb Italian sausage
- 2 tbsp garlic , minced
- 2 1/2 tbsp chili powder
- 1/2 tsp cumin
- 1/4 tsp oregano dried
- salt and black pepper to taste
- 1 14.5 oz tomatoes can diced
- 1 8oz tomato paste
- 1 7 oz green chilies can
- 1 cup veg broth
- 1 15.5 oz black beans can, drained and rinsed
- 1 1/2 cup mung bean noodles
- 1 1/2 cup cheddar cheese shredded