High Protein Cauliflower Rice Pilaf

recipe-high-protein-cauliflower-rice-pilaf
A wonderful combination of both vegetable and starch. Great high protein side for fish or chicken or keep it light with chopped tomatoes, cucumber and red onion salad.

High Protein Cauliflower Rice Pilaf Recipe

By kimmy Published: November 11, 2013

  • Yield: 5 Servings
  • Prep: 5 mins
  • Cook: 25 mins
  • Ready In: 30 mins

Calories: 115 | Fat: 9g | Protein: 21.3g | Carbs: 16g | Fibre: 3.4g | WW Points: 6

Ingredients

Instructions

  1. Heat oil in a pot over medium heat. Add onions and sautée for 2 minutes or until softened. Add cauliflower and cook, stirring occasionally, for 5 minutes or until lightly browned. Stir in chili and garlic and sauté for 1 minute, then add rice and stir until well coated with oil. Add coconut milk, water, cloves, cinnamon stick and salt and bring to a boil.
  2. Cover pot, turn heat to low and cook rice for 15 minutes or until rice is cooked and liquid has been absorbed. Remove from heat and let stand for at least 5 minutes to steam before serving. Remove whole spices if desired. Sprinkle with almonds and mint.
By | 2013-11-11T13:28:58+00:00 November 11th, 2013|Recipes, Side Dishes, Vegetarian, WW Friendly|

About the Author:

Hello and thanks for popping by! My name is Kim and I love to cook low carbs recipes, desserts, salads and soups. I am always on the hunt for new recipes to make over. My husband Paul was diagnosed with slow onset Type 1 diabetes (LADA) over 5 years ago so we were forced to change the way we did things when it came to cooking. We have always been a healthy and active family. I play soccer, we both run 3-4 times per week and walk 5km most week days after dinner. Our kids play soccer and rugby and are no strangers to a healthy lifestyle. Spending time in the kitchen is always time well spent in my humble opinion and I love to share my cooking successes with you here. There may be hiccups along the way but we keep going and I hope our passion for food translates to your kitchen. Feel free to explore and remember to check us out on Face Book, Twitter, Instagram and Flickr.

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